Lodge Heat-Treated 14-Ounce Round Cast Iron Mini Server

Serve warm dips, appetizers, and individual desserts with the Lodge Heat-Treated 14-Ounce Round Cast Iron Mini Server. Its compact round shape gives small portions a substantial presentation, while cast iron helps hold heat as food moves from the kitchen to the table. It is a useful choice for a personal baked dessert, a side dish, or a dip to share.

Made in the USA, this server combines a natural vegetable-oil seasoning with Lodge's special heat-treatment process for added resistance to rust. Two integral handles provide grip points for lifting with suitable heat protection. The small footprint works well when several dishes need to share the table.

• 14-ounce capacity: Sized for dips, individual desserts, and appetizers.
• Heat-treated cast iron: Adds rust resistance to traditional seasoned cookware.
• Dual-handle round design: Measures 8.06 inches long overall, 6.37 inches wide, and 1.62 inches high.
• Commercial dishwasher safe: Supports foodservice cleanup routines.

For everyday care, hand wash, dry thoroughly, and lightly oil the surface. Place the hot server on a suitable heat-resistant surface when bringing it to the table.