Lodge 5-Quart Deep Cast Iron Camp Dutch Oven

Cook a hearty campsite meal in the Lodge 5-Quart Deep Camp Dutch Oven. The deeper pot provides room for soups, stews, and other one-pot favorites, with seasoned cast iron that retains heat as dinner cooks over a fire. Its 10-inch format keeps the cooking setup manageable while giving you the depth needed for a substantial camp recipe.

Three integral legs support the oven over coals, and the cast iron lid completes the enclosed cooking vessel. A steel bail handle makes it practical to reposition the pot using suitable heat protection. This is outdoor cookware built around campfire cooking, whether you are preparing a trailhead supper, a weekend campsite dinner, or a meal at an outdoor gathering.

• 5-quart capacity with a deep, 10-inch camp oven design.
• Cast iron pot and lid, made in the USA.
• Factory seasoned with natural vegetable oil.
• Steel bail handle included.
• Suitable for campfire and direct-flame cooking outdoors.
• Overall dimensions: 11.81 x 10.43 x 7.5 inches.

The legged base is intended for outdoor use, not an indoor stovetop. Hand wash after use, dry the iron thoroughly, and apply a light coating of oil before putting the oven away.