Lodge 9-Inch Seasoned Cast Iron Mini Wok with Dual Handles

Cook a small meal or a flavorful side dish in the Lodge 9-Inch Seasoned Cast Iron Mini Wok. Its sloped sides provide room to move ingredients, while the cast iron body retains heat for cooking and serving in the same vessel. Use it for noodles, vegetables, scrambled eggs, or a compact stir-fry when a full-size wok is more pan than you need.

The flat base works with a range of heat sources, including induction, and two loop handles provide lifting points on opposite sides. The wok arrives seasoned with natural vegetable oil, ready to join your kitchen routine or outdoor cooking setup. Its bowl-shaped design also makes a distinctive serving dish for a freshly prepared meal.

• Nominal 9-inch cast iron mini wok with dual handles.
• Seasoned with 100% natural vegetable oil.
• Compatible with stovetops, including induction, plus ovens, grills, and campfires.
• Overall dimensions: 11.44 x 9.19 x 2.94 inches.
• Made in the USA.

Preheat gradually and avoid crowding the cooking surface when searing. Use heat protection for the handles, then hand wash, dry thoroughly, and apply a thin layer of cooking oil after use. The listing includes the wok only.